Nak mulakan perniagaan makanan tapi tak pasti macam mana nak mula? 

Bekerjasama dengan kilang OEM makanan adalah cara paling mudah, selamat, dan berbaloi untuk bina jenama sendiri tanpa pening kepala. 

Dengan pengilang OEM, anda boleh hasilkan produk berkualiti tinggi tanpa perlu risau tentang proses pembuatan yang leceh.

Di sini kita akan bincangkan kenapa syarikat OEM Malaysia jadi pilihan ramai usahawan yang nak kembangkan bisnes mereka.

Kenapa Patut Bekerjasama dengan Kilang OEM Makanan?

Nak buat OEM produk makanan Malaysia jenama sendiri dalam kuantiti besar bukan senang. Banyak prosedur, kawalan kualiti, dan standard keselamatan yang kena ikut.

Dengan kilang pembuatan makanan, anda tak perlu risau pasal pengurusan produksi. Mereka akan uruskan segala proses produksi, jadi anda boleh fokus pada branding dan pemasaran.

Selain itu, berikut antara sebab utama kenapa ramai pilih kilang OEM Malaysia.

Produk Ikut Citarasa Anda

OEM produk makanan yang dibuat dalam jumlah kuantiti besar biasanya juga dijual kepada perniagaan lain, termasuk pesaing anda. 

Jadi, anda kena pastikan brand makanan anda unik dan lain daripada yang lain dari segi rasa dan packaging.

Jangan risau, kilang OEM makanan boleh bantu pastikan setiap produk mencapai kriteria yang anda nak.

Gunakan peluang ni untuk buat jenama anda lebih menarik — dari logo, ilustrasi, label,dan packaging.

Servis Cepat & Mesra Pelanggan

Bila anda bekerjasama dengan syarikat supplier OEM makanan, tak perlu susah hati pasal khidmat pelanggan. 

Mereka memang komited nak bagi servis yang cepat, mesra, dan profesional. Ini kerana hubungan long term pelanggan sangat penting bagi mereka. 

Kalau ada masalah macam produk rosak, kualiti kurang memuaskan, atau isu penghantaran, boleh bincang terus dan mereka akan selesaikan dengan segera.

Kualiti Produk Terjamin

Bab kualiti produk tak boleh diabaikan. 

Kilang OEM makanan berlesen dah ikut semua piawaian keselamatan makanan , jadi produk yang dihasilkan memang terjamin bersih, selamat, dan berkualiti tinggi. 

Malah, mereka juga boleh buat produk OEM organik tanpa bahan pengawet atau bahan tambahan yang berbahaya kalau anda nak.

Stok Sentiasa Cukup

Masalah bahan mentah tak cukup memang boleh ganggu proses pengeluaran. Sebab itu pengilang OEM makanan adalah rakan strategik terbaik untuk perniagaan anda.

Mereka dah ada bekalan bahan mentah yang sentiasa cukup, berkualiti tinggi, dan sedia digunakan bila-bila saja. 

Anda dah tak perlu risau dah stok habis atau pengeluaran tersangkut.

Pelaburan Bijak, Untung Banyak

Pengilang OEM makanan boleh bantu anda dapatkan pulangan yang jauh lebih tinggi daripada kos yang dikeluarkan. 

Pelaburan ini bukan saja menjimatkan masa dan tenaga anda, tapi anda juga boleh fokus pada pengurusan perniagaan, pemasaran, dan branding. 

Pada masa yang sama, perniagaan anda boleh berkembang lebih cepat dan lagi untung!

Kantan Food Paste – Pilihan Terbaik untuk Produk OEM Anda

Nak buat produk makanan jenama sendiri tapi tak tahu nak mula dari mana? Kami boleh bantu!

Kantan Foods ialah kilang pembuatan makanan di Malaysia yang pakar dalam penghasilan dan pembekalan paste makanan segera.

Sebagai syarikat OEM Malaysia, kami hasilkan produk Halal dengan rasa tempatan, dijamin Halal, tanpa bahan pengawet atau pewarna tiruan — sesuai untuk pasaran Malaysia.

Berminat? Hubungi kami dan ambil langkah pertama untuk ada produk OEM terbaik dengan brand makanan jenama anda sendiri!

Baca Seterusnya: Why Buying Bulk Readymade Pastes is Better for Business

The post Kenapa Kilang OEM Makanan Pilihan Terbaik untuk Bisnes? appeared first on Kantan Food.

Malaysian dishes are loved by many, be it locals or foreigners. 

There is no denying the variety of Malaysian dishes is thanks to the many cultures Malaysia has. 

Full of flavor, originality, and love, you will be spoilt for choice when deciding which Malaysian food fits your palette. 

Here are 5 Malaysian dishes that are popular among customers and will keep them coming back.  

The Best Malaysian Dishes to Eat in Restaurants

Nasi Lemak 

Nasi lemak is quite literally fatty rice. People love the combination of fragrant coconut rice, spicy sambal, and the salty crunch of fried anchovies and peanuts.

Fortunately, you can spot a nasi lemak stall anywhere in Malaysia. Most Malaysian cuisine restaurants also sell nasi lemak.

The demand is consistently high so having nasi lemak on your menu is a definite must-have. 

Rendang

Another staple dish in Malaysia that deserves to be celebrated is the famous rendang full of flavor, tender meat, and aromatics.

Which makes it a must-have dish during Hari Raya. Not only is it enjoyed by many, but the process of cooking it low and slow is also a great bonding experience too. 

However, if you wish to sell this Malaysian dish, the recipe itself needs skill and experience. When done correctly, customers will flock to your doors for this memorable meal.

Fish Head Curry 

Or commonly known as kari kepala ikan, this sought-after Malaysian dish is the main course for Nasi Kandar and mixed rice restaurants. 

Loved by Malaysians all over the nation, this curry famously uses red snapper fish with other staple ingredients such as okra and eggplants. 

When paired with either steaming rice or roti, the fish head curry is one of the best meals for breakfast or lunch. 

Assam Laksa

From the fusion state of Penang, assam laksa is the go-to dish for its complex flavor of sweet, sour, spicy, and umami. 

The sweet and sour fish-based soup pairs perfectly with laksa noodles and fresh toppings such as cucumbers, pineapples, shredded lettuce, and lime. 

It is without a doubt a fan favorite so perfecting the recipe and having it on your menu will surely bring in more customers.

Curry Laksa

Another hawker favorite is the popular curry laksa. The curry is the star of the show with its spicy, creamy, and fragrant tastes perfect for a chilly day. 

This hearty Malaysian dish pairs well with either vermicelli or egg noodles along with essential ingredients such as fried tofu, long beans, crunchy bean sprouts, and a hard-boiled egg. 

For any Malaysian-based food business, it is a top choice for customers looking for the true flavors of Malaysia. 

OEM Pastes for the Best Malaysian Dishes

Keeping consistent with flavors is one of the restaurants’ biggest challenges. 

Which is why Kantan Food supports food businesses with OEM food pastes that customers love. 

Are you a restaurant business looking for authentic Malaysian dishes cooking pastes? We have a wide selection of Asian OEM products to maximize your kitchen production.

Get in touch for a special discount for bulk orders today! 

Next read: List of Malaysian & Asian Inspired OEM Pastes and Sauces 

The post Top 5 Malaysian Dishes Customers Love [Must Have Menu] appeared first on Kantan Food.

Restaurants face a lot of challenges in their day to day

Some restaurants face long-term challenges that are difficult to solve by themselves.

As their demand increases, challenges will increase if they don’t manage their workflow efficiently.

Is your restaurant facing issues? Here are some of the challenges restaurants face and the solutions.

Restaurants Inventory Wastage

The number 1 challenge for restaurant business owners is inventory wastage.

Ingredients and raw materials are significant expenses for any restaurant but they have a short shelf-life.

One way is to use inventory management software to properly plan your inventory from end to end.

However, another surefire solution is to cut down your inventory by using instant cooking pastes that have a very long shelf-life.

Supplier Management

A successful restaurant is one that can maintain a stable supply chain.

Of course, buying supplies in bulk cuts down your overall expenses for maximum value.

Thus, finding a reliable supplier is a problem for many restaurants.

You can definitely rely on a ready-to-cook pastes supplier as they have a stable production rate for your peace of mind.

Profitability of a Meal

How much should your products cost? This is a crucial step when deciding.

Restaurant business owners must take into account so many details such as ingredients, skills to cook, presentation, and the demand.

All in all, it is very costly if you use the trial and error method.

To help you gain profits, an easy solution would be to use readymade cooking pastes.

It requires only a few ingredients, low skills, and helps you cook consistent tasting dishes.

Employee Management

Nowadays, it is quite difficult to hire the right people with the right skills for the job.

Restaurants need to hire trained chefs to cook up delicious meals to ensure the demand grows.

However, restaurants have just newly opened comfortably for the public so it is difficult to cover salary expenses.

Understaffed restaurants are never a good look. So, what you can do is use instant cooking pastes so you don’t have to hire professional chefs to make masterpieces.

Restaurants Customer Retention

Restaurant business is very competitive, so retaining customers needs a lot of effort.

Giving an overall good experience for your customers is a great way to ensure they come back.

However, one of the main reasons customers refuse to return is the inconsistent quality of food.

If your restaurant doesn’t have skilled cooks who can follow a recipe thoroughly, your customers can taste the difference.

One definite kitchen solution to help you make food with consistent quality and taste is by using instant cooking pastes.

What’s more, is that it tastes as fresh as meals cooked from scratch!

Restaurants No.1 Choice for Cooking Pastes

There are so many benefits by buying cooking pastes in bulk. But the main benefit is that they can significantly reduce your daily challenges.

Kantan is well aware of the various issues restaurant kitchens face since they are one of our client’s concerns.

If you’re in the restaurant business looking for authentic Asian instant cooking pastes, you’ve come to the right place.

Get in touch with us to purchase bulk readymade pastes at our special vendor price!

Next read: Why Kantan is Your Best Food Service Partner

The post 5 Challenges Restaurants Face and How to Solve Them appeared first on Kantan Food.

Hotels should use readymade pastes to consistently cook with the highest quality.

Although everyone prefers freshly cooked meals, authentic Malaysian dishes are typically time consuming to make.

Hotels in particular don’t have that privilege so using high quality instant cooking pastes is the way to go.

The Benefits of Using Readymade Pastes in Hotels

Guests really appreciate good food at their hotel. Cooking pastes guarantee this and more.

If your hotel is one the fence about premade pastes, we’ve listed down the benefits to guide you.

Make versatile meals in minutes

Readymade pastes have a lot of potential. Guests’ preferences are always changing, so is the demand for ethnically diverse flavors.

Luckily you can buy pastes in bulk made with authentic Asian recipes to create your guests’ favorite local dishes.

Reduce waste in the hotel kitchen

Using pre-made pastes and cooking bases significantly cuts down on waste. It is more convenient for kitchen staff as they will have a lot more control over hotel food preparations.

As a result, hotel cooks no longer have to worry about the freshness of ingredients as readymade pastes have a very long shelf life.

Helps hotels adapt to new conditions

Having a variety of ready-to-cook solutions on hand is a great way to offer versatility and save time during busy seasons.

When there is a need to create a new and diverse menu, a variety of instant pastes will certainly help prevent stress of finding new ingredients and recipes.

Cut prep time by half

When hotels use readymade pastes, all they need is their choice of proteins and vegetables to complete the dish.

Not only will you cut down time on prepping ingredients for the stock or gravy base, instant pastes also helps save hours on cooking time.

Authentic and traditonal Asian flavors

Although people don’t usually stay in hotels for the food, food can be a reason why they will choose and recommend your hotel.

Especially hotels in Malaysia, preparing authentic Asian cuisine is crucial to showcase the exotic tastes to foreign tourists.

What better way to do that than getting pastes made from traditional heirloom recipes from a Malaysian?

Your No.1 Hotel Food Supplier in Malaysia

It is a common misconception that readymade cooking pastes tastes too processed.

However, there are cooking pastes suppliers in Malaysia that make them taste homemade and delicious.

Kantan knows that the guests’ experience is essential to a hotel’s reputation. Which is why we offer kitchen solutions to all hotels in Malaysia.

Need more info? Get in touch with our advisor to purchase bulk readymade pastes!

Next read: Where to Get the Best Hotel Food Solutions in Malaysia

The post Why Hotels Should Use Readymade Pastes appeared first on Kantan Food.

So you’re interested in the food business? What’s the best option here?

An OEM food manufacturer, of course. It is the safest yet worthwhile way to kickstart a successful food business in Malaysia.

Need more convincing? Let’s get into why an OEM food manufacturer in Malaysia is better for business.

Why you should work with an OEM food manufacturer

You’re probably here because you want to sell your own products. But preparing food from scratch in large batches is super finicky. You’ll go through dozens of trials before you get it right.

Skip all that by working with a food OEM company in Malaysia. Then, you can add your personal touch by adding spices to suit your brand.

Other than that, here’s why you should work with a Malaysian OEM food manufacturer.

Personalization

OEM food products are made in large batches and are usually supplied to other food businesses – your competitors. So, personalization is important to stand out from them.

An OEM food manufacturer company will discuss your requirements with you. Take advantage of this session and request your own branding as much as possible.

If you want strong logo, illustrations, packaging, labeling, and more, working with a reliable OEM food manufacturer in Malaysia can give you the freedom to do just that.

Quick Response

Since you’ll be a regular customer of a food manufacturing company, you won’t have to worry about customer service. OEM food companies rely on long-term relationships so you’ll be in good hands.

So, the food OEM Malaysia company will resolve any issues such as defects, quality, and delivery reasonably and quickly.

Food Quality

The quality of food should never be gambled. Premises should be hygienic, utensils and tools have to be clean, and ingredients must be of good quality.

By working with a reputable OEM food company (syarikat OEM makanan), you won’t have to worry about that. They do all of the above and more to make sure OEM food is up to standard.

If you’re looking for healthier options, OEM organic food is also available. An organic food OEM manufacturer will appeal to the growing demand for organic and natural products.

Consistent Stock

Preparing food from scratch needs many ingredients that aren’t always available. That’s where a food OEM company in Malaysia truly shines.

As an OEM manufacturer, they have an abundance of ingredients, and their products can last long so you can plan ahead. Then, you can manage your inventory better without worrying if they go bad.

Return on Investment

Working with a OEM paste manufacturer adds more bang for your buck. Mostly because you have fewer overhead costs such as production, labor, and ingredients with a reliable OEM food manufacturer.

By outsourcing production to an expert food OEM Malaysia partner, you get to keep your margins healthy while focusing on growing your customer base.

Kantan Food Paste for Your OEM Product  Needs

Creating your own brand takes a lot of dedication and hard work.

Kantan is a paste manufacturer in Malaysia with an OEM factory that can supply OEM instant curry products in Malaysia. 

Serve your customers authentic Malaysian dishes inspired by Malaysia’s multicultures.

Our OEM food pastes are:

• Made in Malaysia
• Muslim-friendly (Halal)
• Contain zero preservatives
• Contain no artificial colorings

Whether you’re a restaurant owner, caterer, or F&B startup, Kantan is the food OEM company in Malaysia that’s ready to scale your business.

Interested in having your own brand of made in Malaysia food products?

Talk to our team today and learn more about our OEM food manufacturing services!

Next read: Why Buying Bulk Readymade Pastes is Better for Business

The post Why OEM Food Manufacturer in Malaysia is Better for Business appeared first on Kantan Food.

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