Assam Laksa Recipe with Kantan Assam Laksa Paste
Curry Laksa Recipe with Kantan Curry Laksa Paste
Siam Laksa Recipe with Kantan Siam Laksa Paste
Assam Prawns with Mixed Vegetables Recipe with Kantan Assam Pedas Paste
Shrimp Sambal Sweet Potato Leaves Recipe with Kantan Dried Shrimp Sambal Paste
Our yummy shrimp sambal belacan paste is perfect as a side dish for any meal. So no more scratching your head over what side dish to serve with your main course.
Stir Fry Satay Chicken Recipe with Kantan Satay Paste
We all love satay chicken, sometimes even multiple sticks of them! The taste of lemongrass, cumin, and chili encapsulating juicy pieces of chicken is what Malaysians and foreigners fall in love with.
Curry Chicken Recipe with Kantan Meat Curry Paste
You can never go wrong with curry chicken. It is one of the staples of Malaysian cuisine and rightfully so! Mostly every Mamak restaurant serves this but cooking it yourself has never been easier.
Aromatic Rendang Chicken Recipe with Kantan Rendang Paste
We only ever hear about rendang when it’s the Raya celebration, sometimes even during Ramadhan. The unity of aromatics and spices symbolizes the togetherness of loved ones on this blessed festivity.
Fish Head Curry Recipe with Kantan Fish Curry Paste
This one-pot fish curry is a simple, delicious, and flavorful dish that warms up even the coldest of hearts. Kantan Food has made the perfect combination of spices that complements the taste of fresh fish and vegetables.